Cocktails and beverages
Cocktails and beverages
by nashko_force on Wed May 20, 2009 12:46 am
2. CHOCOLATE MILK SHAKE
INGREDENTS
PREPARATION
1. Heat the chocolate and water in saucepan over median heat, stirring constantly, until the choclate is melted and the mixture is smooth. Stir in the sugar and heat to boiling.
Leave to cool.
2. Place the milk and the choclate syrup in the blender. Cover and blend on high speed for 3-5 seconds. Add the ice-cream and blend for another 3 seconds, until smooth.
Serve immediately.
3.STRAWBERRY COCKTAIL
INGREDENTS
PREPARATION
1. Wash and dry the strawberries with a kitchen towel.
2. Chop half the strawberries, put in a bowl, and sprinkle with 2tbs. sugar. Leave aside for 1/2 an hour.
3. Put the rest in a blender, add the banana, 2-3 tbs. sugar and blend until smooth.
4. Spoon 1 tbs. ashta into a long cocktail glass and pour some strawberry puree over the ashta.
5. Top with the chopped strawberries, some more ashta and almonds.
6. Drizzle the honey over the ashta and almonds ( 1 tbs. )
7. Decorate with mint leaves and serve.
* TRY AND ENJOY DRINKING
*
INGREDENTS
- THREE FOURTH CUP MILK
- 100 GRAMS (4 OZ.) SEMI-SWEET CHOCOLATE
- ONE HALF CUP WATER
- ONE THIRD CUP SUGAR
- 3 SCOOPS VANILLA ICE-CREAM
PREPARATION
1. Heat the chocolate and water in saucepan over median heat, stirring constantly, until the choclate is melted and the mixture is smooth. Stir in the sugar and heat to boiling.
Leave to cool.
2. Place the milk and the choclate syrup in the blender. Cover and blend on high speed for 3-5 seconds. Add the ice-cream and blend for another 3 seconds, until smooth.
Serve immediately.
3.STRAWBERRY COCKTAIL
INGREDENTS
- one half kilogram ( 1 lb. ) strawberries
- 5 tbs. sugar
- 1/2 cup milk
- 1 big banana
- 4 tbs. oriental fresh cream ( ashta )
- Almonds, peeled and soaked
- Fresh mint leaves,for decoration
PREPARATION
1. Wash and dry the strawberries with a kitchen towel.
2. Chop half the strawberries, put in a bowl, and sprinkle with 2tbs. sugar. Leave aside for 1/2 an hour.
3. Put the rest in a blender, add the banana, 2-3 tbs. sugar and blend until smooth.
4. Spoon 1 tbs. ashta into a long cocktail glass and pour some strawberry puree over the ashta.
5. Top with the chopped strawberries, some more ashta and almonds.
6. Drizzle the honey over the ashta and almonds ( 1 tbs. )
7. Decorate with mint leaves and serve.
* TRY AND ENJOY DRINKING
*
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Cocktails and Beverages
by nashko_force on Wed May 20, 2009 1:38 am
4. ICE-TEA
INGREDENTS
PREPARATION
1. Heat 4 cups of water
2. Add the 2 tsp. of tea, boil and leave aside to cool completely
3. Add the lemon slices and keep the iced-tea in the refrigerator until serving time.
4. Add some crushed ice and serve with sugar.
5. TOMATOE JUICE
INGREDENTS
PREPARATION
1. Peel and chop the tomatoes.
2. Put in the blender with the salt and Tabasco sauce, process then strain to obtain a smooth juice.
3. Add the ice-cubes to the processor and crush with the juice.
4. Serve cold.
6. ORANGE JUICE
INGREDENTS
PREPARATIO
1. Wash and squeeze the oranges, then strain.
2. Mix in the sugar and stir until completely dissolved.
3. Blend with the lemon soda, orange blossom water and ice-cubes.
4. Put in the glassesand serve cold.
* TRY AND ENJOY DRINGKING *
INGREDENTS
- 4 cups water
- 2 tsp. tea
- Sugar, according to desire
- Crushed ice
- 1 lemon, sliced
PREPARATION
1. Heat 4 cups of water
2. Add the 2 tsp. of tea, boil and leave aside to cool completely
3. Add the lemon slices and keep the iced-tea in the refrigerator until serving time.
4. Add some crushed ice and serve with sugar.
5. TOMATOE JUICE
INGREDENTS
- 1kg. ( 2 lbs. ) red tomatoes
- 1 tsp. salt
- Tabasco sauce
- Ice-cubes
PREPARATION
1. Peel and chop the tomatoes.
2. Put in the blender with the salt and Tabasco sauce, process then strain to obtain a smooth juice.
3. Add the ice-cubes to the processor and crush with the juice.
4. Serve cold.
6. ORANGE JUICE
INGREDENTS
- 1 kg. ( 2lbs. ) oranges
- 1/4 cup sugar
- 1 cup orange or lemon soda
- Ice-cubes, crushed
- Few drops orange blossom water
PREPARATIO
1. Wash and squeeze the oranges, then strain.
2. Mix in the sugar and stir until completely dissolved.
3. Blend with the lemon soda, orange blossom water and ice-cubes.
4. Put in the glassesand serve cold.
* TRY AND ENJOY DRINGKING
*
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Re: Cocktails and beverages
by sn0w_queen529_force on Fri May 22, 2009 2:49 pm
wah..bro thanks sa info. 
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Re: Cocktails and beverages
by erly_force on Fri May 22, 2009 3:39 pm
thanks sa info bro ko ggawin ko yan madali lang pla eh 
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Re: Cocktails and beverages
by erly_force on Fri May 22, 2009 3:44 pm
thanks for sharing bro ko mukhang yummy yan ah hayaan mo ggawin ko yan
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Re: Cocktails and beverages
by nashko_force on Tue Jun 02, 2009 4:49 am
Bwahahaha! your welcome sis snow, sis erly it is very easy just dont get mistake of the preparation
Good luck
Have fun
just dont get mistake of the preparation Good luck
Have fun
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Re: Cocktails and beverages
by nashko_force on Sat Jun 06, 2009 1:49 pm
You can do it sis erly
GOOD LUCK!!!
GOOD LUCK!!!
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Re: Cocktails and beverages
by nashko_force on Wed Jul 08, 2009 3:02 pm
oo masarap talaga yan moderator sis nices , try mo , thanks for tasting
, try mo , thanks for tasting
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Re: Cocktails and beverages
by heavensangel_force on Mon Feb 22, 2010 10:17 am
Thank you for sharing that ga nash ,sarap nyan
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Re: Cocktails and beverages
by jei_gv2008 on Sun Feb 28, 2010 2:20 am
yummyyyyy thnks 4 sharing brod.
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Re: Cocktails and beverages
by cuttee on Sun Feb 28, 2010 2:39 am
LUTO NA BA BRO NASH HAHAHAHA 
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